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(Cost approx £2.30 for an 8oz steak) 

1kg = 2.2lbs

Flat iron steak is from a tender muscle but when over cooked will become tough and dry like a fillet steak because it is so lean. It is at its best when cooked rare or medium. For a 2cm thick steak:

Rare: 2 ½ minutes each side 

Medium Rare: 3-3 ½ minutes each side

Medium: 4 minutes each side.

Leave to rest for a couple of minutes before serving. It is also great marinated and cooked on the BBQ.

 

£9.98 / kg

(Price per kg £37.48)

£6.38

(Price per kg £37.48)

£8.50

(Price per kg £37.48)

£10.62

(price per kg £23.68)

£4.02

(price per kg £23.68)

£5.37

(price per kg £23.68)

£6.71

price per kg £16.98

£2.88

price per kg £16.98

 

 

£3.85

price per kg £16.98

 

£4.81

(price per kg £24.63)

£4.18

(price per kg £24.63)

£5.58

(price per kg £24.63)

£6.98

(16oz steak costs approximately £9.50 each)

£20.98 / kg
£9.34 / kg
£10.37 / kg
Please note: 1 bone rib weighs approx 1.5 to 2kgs
£17.58 / kg
£6.88 / kg
£9.77 / kg
£6.14 / kg
£8.74 / kg
£8.25 / kg
£6.39 / kg

Made on the premises

 

Ingredients: Beef(min 75%), Rusk (wheat Flour, salt, Raising Agent E503), Salt, Wheat Flour,

Dehydrated Onions, Emulsifier E451, E450i,Preservative E221,process flavouring, Tomato Powder,

Flavour Enhancer E621, dextrose, Spice extract, Onion extract, Colour E120

 

 

£0.75
Made on the premises

 

Ingredients: Beef(min 75%), Rusk (wheat Flour, salt, Raising Agent E503), Salt, Wheat Flour,

Dehydrated Onions, Emulsifier E451, E450i,Preservative E221,process flavouring, Tomato Powder,

Flavour Enhancer E621, dextrose, Spice extract, Onion extract, Colour E120

 

 

£1.14
£9.68 / kg

Beef Burger basket with a centre of chilli mix topped with mozzarella cheese

£1.95